RESEARCH AND DEVELOPMENT FINAL PROJECT “The Veg’s “ Banana Blossom Floss ( Rich in Vitamin A,C,E, Fiber, and Potassium )

WIJAYA, WILSON (2017) RESEARCH AND DEVELOPMENT FINAL PROJECT “The Veg’s “ Banana Blossom Floss ( Rich in Vitamin A,C,E, Fiber, and Potassium ). Diploma thesis, OTTIMMO INTERNATIONAL MASTERGOURMET ACADEMY.

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Abstract

The Musa Acuminata or people usually called it Banana have 2 part that can be eaten, the fruit itself and the flower called the blossom. Banana gaining in popularity among tropical fruits worldwide, banana is now ranked fourth in total tropical fruit production after papaya, orange, and mango. People commonly only eat the fruit and aren’t familiar with the flower, which is very unfortunate because the flower itself contain a lot of nutrient and very suitable for the vegetarian regarding of its texture is very similar with the texture of meat. Knowing the need for the vegetarian people, the idea of making meat floss into a vegetarian food comes up, and I had like to present “The Veg’s“ which is a banana flower floss. The texture of banana flower that is rich of fiber makes it taste like meat and easily replace the role of meat in floss. Also the rich nutrient of banana flower ( fiber, vitamins, mineral ) help to fulfill, the nutrient need for the vegetarian which they cannot get because the cant eat meat. Seeing the number of vegetarian and health concerning people which keep raising in the past 10 years, I see an opportunity in creating this healthy product.

Item Type: Thesis (Diploma)
Contributors:
ContributionContributorsEmail
Consultant to a projectCHRISYANTI DEWI, IRRAUNSPECIFIED
Additional Information: 1574130010062
Subjects: T Technology > TX Home economics
Depositing User: Ms Nadya Oktavian Prahardi
Date Deposited: 17 Apr 2020 08:16
Last Modified: 17 Apr 2020 08:16
URI: http://repository.ottimmo.ac.id/id/eprint/170

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