INDUSTRIAL TRAINING REPORT : KITCHEN IN SHANGRI-LA QARYAT AL BERI ABU DHABI

Pranoto, Anthony Nicolaus (2023) INDUSTRIAL TRAINING REPORT : KITCHEN IN SHANGRI-LA QARYAT AL BERI ABU DHABI. Project Report. UNSPECIFIED.

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Abstract

Internship is an activity that involves about learning and working into one action in the workplace that person is engaged. The main purpose of the internship is so that people can learn and implement what they learn from their previous studies into the workplace that they chose and accepted by it. Internship usually done for 6 months and the internship programs often offering the different perspective and learning material that we will get during the process of its. For example, in the first 2 months we work in the buffet kitchen to learn how its processing and procedure works. Then in the next 2 months, we rotated into ala carte kitchen to understand how the proper mise en place for cost controlling, and so on until the program is finished, then we declared as successfully finishing the internship. In conclusion, having an internship is more like work practice before entering the actual fields that we choose. As the benefits, we learnt something different from each department and taught to always professionals during the work. In our point of views, the internship activity brings a lot of memorable moments, especially for meeting several different employee and guests who visited the hotels. Keywords: Internship, Learning.

Item Type:	Monograph (Project Report)
Uncontrolled Keywords:	Internship, Learning
Subjects:	T Technology > TX Home economics
Depositing User:	Syahruly Nizar Albigaeri
Date Deposited:	19 Oct 2023 07:58
Last Modified:	27 Jun 2024 04:16
URI:	http://repository.ottimmo.ac.id/id/eprint/979

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