INDUSTRIAL TRAINING REPORT HOT & PASTRY KITCHEN IN CENTARA GRAND AT CENTRAL WORLD BANGKOK

SALIM, JASON RICARDO (2023) INDUSTRIAL TRAINING REPORT HOT & PASTRY KITCHEN IN CENTARA GRAND AT CENTRAL WORLD BANGKOK. Project Report. UNSPECIFIED.

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Abstract

This internship report is made in accordance with the completion of the Ottimmo International Mastergourmet Academy Advanced Diploma Program. On this occasion, the author had the opportunity to carry out an internship program for 6 months at Centara Grand Hotel Bangkok at Centralworld for 6 months. Centara Grand Hotel is a hotel under the management of the central group. Located in the center of Bangkok with a strategic location and close to shopping centers. During the 6-month internship program, the author learned a lot of new knowledge and skills in the world of hotel kitchens. The author has been placed in several kitchens such as Banquet Kitchen, Cold Kitchen, Pastry Kitchen & Bakery Kitchen. The author has learned many new lessons and experiences. Not solely learning hard skills, but the author learns to develop certain soft skills such as, teamwork, problem solving, creativity, time management, having resistance to high-pressure kitchen environments. Keyword: Centara Grand Hotel, Internship, Skill

Item Type:	Monograph (Project Report)
Uncontrolled Keywords:	Centara Grand Hotel, Internship, Skill
Subjects:	T Technology > TX Home economics
Depositing User:	Syahruly Nizar Albigaeri
Date Deposited:	24 Aug 2023 02:32
Last Modified:	27 Jun 2024 03:54
URI:	http://repository.ottimmo.ac.id/id/eprint/880

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