INDUSTRIAL TRAINING REPORT INTERNSHIP REPORT AT TAJ EXOTICA RESORT AND SPA THE PALM JUMEIRAH DUBAI

SAUSAN, FATIMAH (2025) INDUSTRIAL TRAINING REPORT INTERNSHIP REPORT AT TAJ EXOTICA RESORT AND SPA THE PALM JUMEIRAH DUBAI. Project Report. OTTIMMO INTERNATIONAL, Surabaya, INA.

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Executive Summary.pdf

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Chapter 1.pdf

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Chapter 2.pdf
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Chapter 3.pdf
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Chapter 4.pdf

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Bibliography & Appendix.pdf

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Abstract

The primary goal of this internship is to develop culinary skills, gain experiences in a large-scale kitchen environment, and strengthen teamwork abilities. Taj Exotica Resort & Spa Palm Jumeirah Dubai is a luxury hotel that offers a blend of Indian and international cuisines, reflecting the richness of diverse culinary traditions. The hotel features several distinctive dining venues, each with its own concept. For example, Varq presents modern Indian fine dining with a contemporary twist, while Palm Kitchen offers a global buffet experience in a vibrant setting. During this internship, we have acquired numerous valuable lessons that will benefit our future professional endeavours. Beyond practical experience, we’ve built new relationships that may evolve into future collaborations. Facing challenges together as a team has made the experience more manageable and fulfilling. Tasks are typically divided among team members to ensure efficiency, helping us learn the importance of personal responsibility in a professional kitchen. We have also developed a great awareness of our surroundings, including the importance food safety and hygiene. Keywords: Indian and International Cuisine, Internship, Taj Exotica Resort & Spa Palm Jumeirah Dubai

Item Type: Monograph (Project Report)
Contributors:
ContributionContributorsEmail
Thesis advisorHABSARI S.T., M.T., WINDIUNSPECIFIED
ReviewerSULISTIYA, S TP., M.Sc, ELMAUNSPECIFIED
ReviewerISKANDAR, S.S., RYAN YEREMIAUNSPECIFIED
Uncontrolled Keywords: Indian and International Cuisine, Internship, Taj Exotica Resort & Spa Palm Jumeirah Dubai
Subjects: T Technology > TX Home economics
Depositing User: Herlina Eka Rosita
Date Deposited: 17 Nov 2025 08:19
Last Modified: 17 Nov 2025 08:19
URI: http://repository.ottimmo.ac.id/id/eprint/1241

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