KURNIAWAN, FERRY (2017) RESEARCH AND DEVELOPMENT FINAL PROJECT VEGETARIAN RED BEAN SHITAKE MUSHROOM SAUSAGE. Diploma thesis, OTTIMMO INTERNATIONAL MASTERGOURMET ACADEMY.
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Abstract
Based on the summary of my product that I make is this vegetarian sausage is a new product that I developed for the vegetarian community. The vegetarian sausage product has been around for a long time but the product has various variants, for my product this time I use red beans with shitake mushrooms. The content in red beans and shitake mushrooms can increase the carbohydrate content that adequately meet the needs of the body, this sausage can also be consumed for all circles, especially among vegetarians.
| Item Type: | Thesis (Diploma) | ||||||
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| Additional Information: | 1574130010079 | ||||||
| Subjects: | T Technology > TX Home economics | ||||||
| Depositing User: | Ms Nadya Oktavian Prahardi | ||||||
| Date Deposited: | 24 Feb 2020 08:50 | ||||||
| Last Modified: | 24 Feb 2020 08:50 | ||||||
| URI: | http://repository.ottimmo.ac.id/id/eprint/112 |
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