INDUSTRIAL TRAINING REPORT : INTERNSHIP TRAINING REPORT AT RENAISSANCE BALI ULUWATU RESORT AND SPA

Mukaromah, Rahmah Balqis (2024) INDUSTRIAL TRAINING REPORT : INTERNSHIP TRAINING REPORT AT RENAISSANCE BALI ULUWATU RESORT AND SPA. Project Report. OTTIMMO INTERNATIONAL.

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Executive Summary.pdf
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Chapter 1.pdf
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Chapter 3.pdf
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Bibliography dan Appendix.pdf
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Abstract

The purpose the Author doing this internship is because the Author wants to know how it feels to work on a real professional industrial kitchen, gain more knowledge, improve cooking skills, and learn more about this field of work. Renaissance Bali Uluwatu is a five-star hotel that offers uniqueness in each restaurant. Every trainee in Renaissance Uluwatu have the opportunity to learn in different section and the Author have to manage and be responsible for everything that happened. During training at Renaissance Uluwatu the Author had the opportunity to work in 3 sections such as cold kitchen Banquet, cold kitchen breakfast and cold kitchen Double ikat restaurant. During the internship the Author encountered problems such as food waste and full reservations and production, but the Author found solutions to these problems such as analyzing the use of materials more by looking at the occupancy of staying guests and preparing more preparations and being able to allocate more production time. Keyword: Renaissance Uluwatu, Internship

Item Type: Monograph (Project Report)
Uncontrolled Keywords: Renaissance Uluwatu, Internship
Subjects: T Technology > TX Home economics
Depositing User: Syahruly Nizar Albigaeri
Date Deposited: 07 Oct 2024 05:36
Last Modified: 07 Oct 2024 05:36
URI: http://repository.ottimmo.ac.id/id/eprint/1107

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