Kulla, Ardelina (2022) INDUSTRIAL TRAINING REPORT HOT KITCHEN AND COLD KITCHEN AT GRAND MOZZA HOTEL. Technical Report. OTTIMMO INTERNATIONAL, OTTIMMO INTERNATIONAL.
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ARDEL-EXECUTIVE SUMMARY.pdf Download (1MB) |
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ARDEL-CHAPTER 1.pdf Download (586kB) |
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ARDEL-CHAPTER 2.pdf Download (2MB) |
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ARDEL-CHAPTER 4.pdf Download (443kB) |
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ARDEL-BIBLIOGRAPHY.pdf Download (1MB) |
Abstract
Grand Mozza Hotel is one of the 4 stars hotel in Timika. The hotel is located in the Timika City, Mimika Regency, Papua. It is already 4 years since the opening, which is on March 2018, is managed by Amithya Hotel & Resorts. Grand Mozza building is full of unique concept. Their rooms are spacious and very clean. It has two options which is a room with a city view or forest view. Internship is a learning process from experts through real world activities. Bisides that, apprenticeship is a process of practicing knowledge and skills for solve real problems around. The purpose of the internship is to introduce and grow student's abilities in the real world of work, develop skills, know all processes from scratch, etc. For 6 months of training, the author learned a lot from Grand Mozza Hotel. The author learned about how to use kitchen tools and equipments properly. The author also learned how to work in a big team and how to work faster. The chefs and staffs are also kind and they give the outhor a lot of knowledge and their experiences.
| Item Type: | Monograph (Technical Report) | ||||||
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| Uncontrolled Keywords: | Hotel, Internship, Grand Mozza Hotel | ||||||
| Subjects: | T Technology > TX Home economics | ||||||
| Depositing User: | Ms Nadya Oktavian Prahardi | ||||||
| Date Deposited: | 01 Nov 2022 05:27 | ||||||
| Last Modified: | 01 Nov 2022 05:27 | ||||||
| URI: | http://repository.ottimmo.ac.id/id/eprint/161 |
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