INDUSTRIAL TRAINING REPORT : INTERNSHIP REPORT AT SKOOL KITCHEN

Tjudoko, Stefanny Ellisabeth (2023) INDUSTRIAL TRAINING REPORT : INTERNSHIP REPORT AT SKOOL KITCHEN. Project Report. UNSPECIFIED.

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Abstract

This internship report was consistent with the completion of Ottimmo International Mastergourmet Academy's Advanced Diploma Program. I did my internship at SKOOL Kitchen for six months. This internship is expected to be able to develop the skills and knowledge learned on campus and to gain new experiences. I choose this restaurant because interested with the concept that is rarely found; 'Open Flame Kitchen on the Waves' During these six months, the author was training in their kitchen and learned a lot from this opportunity. The author got to learn new recipes, techniques, and learned how to work effectively. This internship had given the chance to improve the author's creativity to produce a dish. The author also learned working in team and dealing with critical situations. Keywords: Internship, Open kitchen , SKOOL Kitchen"

Item Type:	Monograph (Project Report)
Uncontrolled Keywords:	Internship, Open kitchen , SKOOL Kitchen
Subjects:	T Technology > TX Home economics
Depositing User:	Syahruly Nizar Albigaeri
Date Deposited:	21 Sep 2023 07:49
Last Modified:	27 Jun 2024 04:07
URI:	http://repository.ottimmo.ac.id/id/eprint/937

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