Wijaya, Clara Faustine (2022) RESEARCH AND DEVELOPMENT REPORT "FERMENTED PURPLE SWEET POTATO TURKISH DELIGHT (TABELY)". Diploma thesis, OTTIMMO INTERNATIONAL.
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Abstract
Tabely is a confection made with starch and sugar which has the flavor of purple sweet potato that has been fermented also known as tape. Purple sweet potato is one of the local raw materials that people can find easily in Indonesia at the existing market. Purple sweet potato is rich in antioxidants and flavor compounds which will give health benefits. Tape is one of the traditional Indonesian foods produced from the fermentation process of carbohydrate foods, such as cassava and sticky rice. Tape can also be made from sweet potatoes because the carbohydrate content of sweet potatoes is relatively high. The combination of the sweet taste of Turkish delight and the taste of fermented purple sweet potato will create a new product with a unique taste. Tabely will be packaged in modern and small size packaging so that it can attract the attention of consumer. It will use a box of praline chocolate that is parted with bulkhead. In one box, you will get 9 pieces of Turkish delight for Rp. 22.000 per box. The customers can get this product on social media and hopefully one day in supermarkets or other places.
| Item Type: | Thesis (Diploma) | ||||||
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| Uncontrolled Keywords: | Turkish Delight, Purple Sweet Potato, Tape. | ||||||
| Subjects: | T Technology > TX Home economics | ||||||
| Depositing User: | Ms Nadya Oktavian Prahardi | ||||||
| Date Deposited: | 04 Jan 2023 05:18 | ||||||
| Last Modified: | 04 Jan 2023 05:18 | ||||||
| URI: | http://repository.ottimmo.ac.id/id/eprint/827 |
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