RESEARCH AND DEVELOPMENT FINAL REPORT "PANGI FRUIT ABON"

FREDERIKA, EUDIA (2022) RESEARCH AND DEVELOPMENT FINAL REPORT "PANGI FRUIT ABON". Diploma thesis, OTTIMMO INTERNATIONAL.

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Abstract

Pangi is a tall tree native to the mangrove swamps of Southeast Asia ( Indonesia ), Kluwek are also known as Pangium nuts, the seeds of the Pangium tree (Pangium edule). Kluwek is the Indonesian name for this food. They are native to Southeast Asia and are featured in traditional foods in Indonesia and Malaysia, but is relatively rare outside of the region. Raw Pangi Fruit toxic because contains poisonous cyanide or prussic acid compounds, which can be eliminated when the Pangi fruit is boiled or fermented. Pangi fruit also contains some protein, fat, fiber, and carbohydrates, along with several types of fatty acids. Pangi nuts can use as seasoning for Rawon, Konro and many more. In South Sulawesi Pangi fruit also consume as dish. Abon is shredded meat that has been boiled and dried, often sprinkled over a meal or vegetable dish to a flavor.

Item Type:	Thesis (Diploma)
Contributors:	Contribution Contributors Email UNSPECIFIED Valent, A.Md. Par., Michael UNSPECIFIED
Subjects:	T Technology > TX Home economics
Depositing User:	Ms Nadya Oktavian Prahardi
Date Deposited:	04 Jan 2023 05:11
Last Modified:	04 Jan 2023 05:11
URI:	http://repository.ottimmo.ac.id/id/eprint/826

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