INDUSTRIAL TRAINING REPORT HOT KITCHEN IN BALI MANDIRA BEACH RESORT & SPA, KANVAZ PATISSERIE BY VINCENT NIGITA IN BALI

Harianto, Kimberley Agatha (2022) INDUSTRIAL TRAINING REPORT HOT KITCHEN IN BALI MANDIRA BEACH RESORT & SPA, KANVAZ PATISSERIE BY VINCENT NIGITA IN BALI. Technical Report. OTTIMMO INTERNATIONAL, OTTIMMO INTERNATIONAL.

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Abstract

The author did an internship on the Island of the Gods, namely Bali. In the first 3 months at the Hotel Bali Mandira Beach Resort and Spa located in Kuta-Legian, then the second place was an internship at Kanvaz Patisserie located in the Kuta-Seminyak area. Bali Mandira is a resort located in Bali, precisely on Jalan Padma Legian. Bali Mandira, which has been around for a long time, has made it one of the most famous hotels, especially with the cash characteristics of the building which still holds Balinese culture. Due to the Covid pandemic and the decreasing number of Celagi Reastaurant customers, all staff and internships were transferred to Azul Beach Club. Kanvaz Patisserie is a place that sells various types of cakes and breads that are beautifully designed, Kanvaz Patisserie not only sells cakes and bread menus but also has several lunch menus.During the second three months the writer learned many things at Bali Mandira, such as preparing ingredients, how to store food, how to clean the kitchen. The staff in both places are very humble, they kindly and patiently teach the trainees to handle some preparations that the trainees may not understand, teach many things and provide extensive knowledge about food and preparation. In addition, the internship taught me how to handle kitchen problems such as making large orders with few staff, how to deal with a high pressure environment and was taught to work fast.

Item Type: Monograph (Technical Report)
Contributors:
ContributionContributorsEmail
UNSPECIFIEDSari, S.T., M.Sc., Novi Indah PermataUNSPECIFIED
Uncontrolled Keywords: Bali Mandira, & Kanvaz Patisserie Internship.
Subjects: T Technology > TX Home economics
Depositing User: Ms Nadya Oktavian Prahardi
Date Deposited: 09 Nov 2022 04:32
Last Modified: 09 Nov 2022 04:32
URI: http://repository.ottimmo.ac.id/id/eprint/778

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