Admojo, Benedikta Erneza Trinanda (2022) INTERNSHIP REPORT LOMBOK PLAZA HOTEL MATARAM. Technical Report. OTTIMMO INTERNATIONAL.
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Abstract
This internship report is a final step to complete the Diploma III of the Culinary Arts Program at Ottimmo International MasterGourmet Academy Surabaya. The author conducted a 6-month internship at Lombok Plaza Hotel. By writing this report, the author has completed the internship period from April 1st, 2021- September 30th, 2021. This internship is done in order to implement and improve both skill and knowledge that had been learned in the campus. Lombok Plaza Hotel and convention is a 3 star hotel located in the area Cakranegara, Mataram. The hotel is located in the central business and commercial district of Mataram. Even though this is a 3 star hotel, this hotel is quite well known in Mataram and the author has learned a lot from this hotel. Lombok Plaza Hotel gives the author a lot of lessons and experiences at work. During the internship, the author not only gains work experience, but also learned many important things such as knowledge, skills, attitude, how to work under pressure, improve communication skill, and how to overcome problems in the kitchen. To complete the requirements of the internship program, the author will explain the activities during the internship in more detail in this report.
| Item Type: | Monograph (Technical Report) | ||||||
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| Subjects: | T Technology > TX Home economics | ||||||
| Depositing User: | Ms Nadya Oktavian Prahardi | ||||||
| Date Deposited: | 18 Jan 2022 03:53 | ||||||
| Last Modified: | 18 Jan 2022 03:53 | ||||||
| URI: | http://repository.ottimmo.ac.id/id/eprint/649 |
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