N.B, Haidar Bisma (2022) RESEARCH AND DEVELOPMENT FINAL PROJECT ROSE WINE KULIT BUAH NAGA. Diploma thesis, OTTIMMO INTERNATIONAL.
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A. LAPORAN AKHIR.pdf Download (2MB) |
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B. CHAPTER I.pdf Download (295kB) |
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C. CHAPTER II.pdf Download (344kB) |
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D. CHAPTER III.pdf Restricted to Registered users only Download (587kB) | Request a copy |
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E. CHAPTER IV.pdf Restricted to Registered users only Download (193kB) | Request a copy |
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F. CHAPTER V.pdf Restricted to Registered users only Download (390kB) | Request a copy |
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G. CHAPTER VI.pdf Restricted to Registered users only Download (185kB) | Request a copy |
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H. BIBLIOGRAFI.pdf Download (300kB) |
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I. APPENDIX.pdf Download (764kB) |
Abstract
This product is a type of alcoholic beverage made from dragon fruit peel extract, has an alcohol content of -10% and has benefits to reduce food waste. For the marketing itself, it will be marketed in Bali, East Java and its surroundings, as an initial process of marketing strategy a bottle will be sold at IDR 149.000. This drink can be consumead people over 18 years old. In the label itself there is an element of Madura as its own identity and attraction for customers. For the marketing itself, it will be sold through social media and will be offered to several bars in Bali and East Java.
Item Type: | Thesis (Diploma) | ||||||
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Subjects: | T Technology > TX Home economics | ||||||
Depositing User: | Ms Nadya Oktavian Prahardi | ||||||
Date Deposited: | 17 Jan 2022 07:00 | ||||||
Last Modified: | 17 Jan 2022 07:00 | ||||||
URI: | http://repository.ottimmo.ac.id/id/eprint/635 |
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