Mahadpatra, Made Hadi (2020) Research and Development Final Project "DU'JESS SNACK" (Duku Jelly Snack). Diploma thesis, OTTIMMO INTERNATIONAL MASTERGOURMET ACADEMY.
![[img]](http://repository.ottimmo.ac.id/style/images/fileicons/text.png) |
Text
1599714226406_17094_Made Hadi Mahadpatra _ RND 2020 (DUJESS )-dikonversi.pdf Restricted to Registered users only Download (2MB) | Request a copy |
Abstract
As time goes by, there are so many varieties flavors of foods. There are sweet, bitter, sour, and spicy. Some are good for human body and some are not. For children, good food is not necessarily healthy. The most fatal thing is to disrupt their growt. And especially in their teeth, because the disruption of tooth function causes them not to smoothyly devouring nutrient intake which has bad impact such as slower their growth. By looking at this opportunity, the author took the initiative to make candy that have many benefits. Becacuse in general children are prohibited from consuming candy because it will cause toothache. However, the author have a new innovation by replacing sugar with honey in the contents of our candy snack products” Duku Jelly Snack” and there is Duku fruit taste that will help smooth the digestion of children, and it contains honey instead of sugar.
| Item Type: | Thesis (Diploma) | ||||||
|---|---|---|---|---|---|---|---|
| Contributors: |
|
||||||
| Subjects: | T Technology > TX Home economics | ||||||
| Depositing User: | Ms Nadya Oktavian Prahardi | ||||||
| Date Deposited: | 26 Oct 2021 06:30 | ||||||
| Last Modified: | 26 Oct 2021 06:30 | ||||||
| URI: | http://repository.ottimmo.ac.id/id/eprint/450 |
Actions (login required)
 |
View Item |