SEKARWANGI, SRI DEWI (2020) INDUSTRIAL TRAINING REPORT KITCHEN & SERVICE AT BLANCO PAR MANDIF BALI. Technical Report. OTTIMMO.
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COVER TRAINING REPORT.pdf Download (39kB) | Preview |
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CHAPTER 1 - Appendix print.pdf Download (5MB) | Preview |
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Chapter I Training Report rev..pdf Download (194kB) | Preview |
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CHAPTER II training report rev..pdf Download (1MB) | Preview |
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CHAPTER III training report rev..pdf Restricted to Registered users only Download (2MB) | Request a copy |
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CHAPTER IV REPORT rev..pdf Restricted to Registered users only Download (7kB) | Request a copy |
| Item Type: | Monograph (Technical Report) |
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| Subjects: | T Technology > TX Home economics |
| Depositing User: | Ms Nadya Oktavian Prahardi |
| Date Deposited: | 17 Sep 2021 02:52 |
| Last Modified: | 17 Sep 2021 02:52 |
| URI: | http://repository.ottimmo.ac.id/id/eprint/359 |
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