RESEARCH AND DEVELOPMENT FINAL PROJECT OLIVE’S BACON CRUNCH (Developing Healthy Bacon Product Rich in Vitamin B)

ANGELITA, OLIVIA (2017) RESEARCH AND DEVELOPMENT FINAL PROJECT OLIVE’S BACON CRUNCH (Developing Healthy Bacon Product Rich in Vitamin B). Diploma thesis, OTTIMMO INTERNATIONAL MASTERGOURMET ACADEMY.

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Item Type:	Thesis (Diploma)
Contributors:	Contribution Contributors Email Consultant to a project PUSPITA WARDHANI STP.,M.SC, ASRI UNSPECIFIED
Additional Information:	1574130010012
Subjects:	T Technology > TX Home economics
Depositing User:	Ms Nadya Oktavian Prahardi
Date Deposited:	08 Apr 2020 08:20
Last Modified:	08 Apr 2020 08:20
URI:	http://repository.ottimmo.ac.id/id/eprint/149

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