INDUSTRIAL TRAINING REPORT : Industrial Training report at Skool Kitchen

Tali, Ryan Elim (2023) INDUSTRIAL TRAINING REPORT : Industrial Training report at Skool Kitchen. Project Report. UNSPECIFIED.

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Abstract

"This report is a requirement to complete the academy program in Ottimmo International Mastergourmet Academy as an experience for us in the kitchen to be a professional chef. During 6 months of internship program, The author have the opportunity to learn in Skool Kitchen, learn about preparation, sanitation,​team work, mentality, cooking, and discipline. The author have learned many things at Skool Kitchen especially sauce and Josper, like how to processed the vegetables to look beatiful and delicious and for the sauce consistency and taste is the most important thing.The author believe these benefits doing internship in Skool Kitchen can be useful for other job application and improving my cooking skills. Keyword : Internship, Skool Kitchen."

Item Type:	Monograph (Project Report)
Uncontrolled Keywords:	Internship, Skool Kitchen
Subjects:	T Technology > TX Home economics
Depositing User:	Syahruly Nizar Albigaeri
Date Deposited:	04 Oct 2023 09:22
Last Modified:	27 Jun 2024 04:11
URI:	http://repository.ottimmo.ac.id/id/eprint/951

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