Thejaputra, Kelly Maryanti (2022) BUSINESS PROPORAL ENTREPRENEUR "THE L'AMORE". Technical Report. OTTIMMO INTERNATIONAL.
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Executive Summary.pdf Download (224kB) |
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CHAPTER I.pdf Download (102kB) |
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CHAPTER II.pdf Download (1MB) |
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CHAPTER III.pdf Restricted to Registered users only Download (240kB) | Request a copy |
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Lembar koreksi.pdf Download (310kB) |
Abstract
In this day and age, the business has always been the goal of people in entrepreneurship. The culinary field is one of the business fields that is always popular and follows trends' development. So how do entrepreneurs innovate with the products they sell? Such as increasing variants, promotions, packaging, and terms of price to beat competitors. With competitors, business owners must think about how to develop their business by taking existing opportunities. The L’amore is a business engaged in the culinary field, especially in sweet foods or desserts. Various products are sold, such as dessert boxes, cookies, roll cakes, and Korean sweet snacks. Thelamore itself is still an online business or home industry that does not yet have its place. Even so, Thelamore is still able to fulfil all orders desired by customers. By selling cakes or desserts is a snack that people can enjoy and order
Item Type: | Monograph (Technical Report) | ||||||
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Subjects: | T Technology > TX Home economics | ||||||
Depositing User: | Ms Nadya Oktavian Prahardi | ||||||
Date Deposited: | 18 Jan 2022 04:47 | ||||||
Last Modified: | 18 Jan 2022 04:47 | ||||||
URI: | http://repository.ottimmo.ac.id/id/eprint/664 |
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