Research and Development Final Project Chocobro Healthy Chocolate (Broccoli Chocolate)

Adipranata, Darian Lukas (2020) Research and Development Final Project Chocobro Healthy Chocolate (Broccoli Chocolate). Diploma thesis, OTTIMMO INTERNATIONAL MASTERGOURMET ACADEMY.

[img] Text
COVER RND DARIAN.docx

Download (308kB)
[img] Text
FULL CHAPTER paper rnd.docx
Restricted to Registered users only

Download (4MB) | Request a copy
[img] Slideshow
company profile Chocobro.pptx

Download (1MB)

Abstract

Chocobro is one of a many healthy food out there. Why chocobro, because we use chocolate and broccoli as the main ingredients, so with the name of chocobro writer is hope easy to remember. Broccoli is an edible green plant in the cabbage family (family Brassicaceae, genus Brassica) whose large flowering head and stalk is eaten as a vegetable. The word broccoli comes from the Italian plural of broccolo, which means "the flowering crest of a cabbage", and is the diminutive form of brocco, meaning "small nail" or "sprout". 1 cup (91 grams) brocolli contain 31 calories 0.3g fat, 30mg sodium, 6g carbohydrates, 2.4g fiber, 1.5g sugars, 2.5g protein. Chocolate is a preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, which may also be used as a flavoring ingredient in other foods. Dark chocolate compound contain (25g) 140 Cal, 14g Carbs, 9g Fat, 1g Protein

Item Type: Thesis (Diploma)
Contributors:
ContributionContributorsEmail
UNSPECIFIEDRahmah, S.Pd., M.Pd, LatifahturUNSPECIFIED
Subjects: T Technology > TX Home economics
Depositing User: Ms Nadya Oktavian Prahardi
Date Deposited: 26 Oct 2021 03:11
Last Modified: 26 Oct 2021 03:11
URI: http://repository.ottimmo.ac.id/id/eprint/422

Actions (login required)

View Item View Item