RENALDY, REZA (2019) RESEARCH AND DEVELOPMENT FINAL PROJECT “Nugget from Banana Stem”. Diploma thesis, OTTIMMO INTERNATIONAL MASTERGOURMET ACADEMY.
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Abstract
On these days there are lots variations of nugget and we can easily find it in the supermarket around the world .Usually ingredient of nugget is most of meat like fish and chicken . In this Product for research and development I decided to create healthier nugget that the ingredients that we can find easily and using good ingredients .For main ingredients i used the banana stem considering benefits. The banana stem can help relieve constipation , contains very flew calories perfect for the weight concious and banana stem fibers are efficient in eliminating fat from the body, thus help in losing weight. I’m using soybeans too for add more protein. Soybeans have a lot protein. Since we using good quality of soybeans , it means we can keep the quality product above the average and we can also compete with market price .For the packaging we are going to use a box . In Indonesia nugget is usually using plastic. Our Target market will be OvoLacto Vegetarian consumer, people who want try to be healthy life, family, and children to elderly. We decided to introduce our product to Society through food festival, and Supermarket, but still we will support it by Instagram, Facebook page, and Online Advertizement
Item Type: | Thesis (Diploma) | ||||||
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Contributors: |
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Additional Information: | 1774130010070 | ||||||
Uncontrolled Keywords: | NUGGET, BANANA, VEGETARIAN | ||||||
Subjects: | T Technology > TX Home economics | ||||||
Depositing User: | Ms Nadya Oktavian Prahardi | ||||||
Date Deposited: | 19 Apr 2021 08:37 | ||||||
Last Modified: | 19 Apr 2021 08:37 | ||||||
URI: | http://repository.ottimmo.ac.id/id/eprint/298 |
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