Adhisa, Muhammad Aucky (2022) BUSINESS PLAN CULINARY ARTS FINAL PROJECT “Steak Pinggir Jalan”. Project Report. OTTIMMO INTERNATIONAL, OTTIMMO INTERNATIONAL.
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Abstract
The reason for opening this culinary business is to provide a new experience for buyers to enjoy steaks at low prices but not cheap quality. Introduce buyers to find out if steak is not only sold in restaurants but also in stalls.
| Item Type: | Monograph (Project Report) |
|---|---|
| Subjects: | T Technology > TX Home economics |
| Depositing User: | Ms Nadya Oktavian Prahardi |
| Date Deposited: | 07 Jul 2022 03:15 |
| Last Modified: | 07 Jul 2022 03:15 |
| URI: | http://repository.ottimmo.ac.id/id/eprint/689 |
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