Susanti, Novi (2017) Internship Final Report "The St Regis Bali Resort". Technical Report. OTTIMMO.
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Abstract
From the description and explanation of the above can the authors conclude that the importance of the implementation of the industrial working practices so that the male and female students can view and apply procedures for work at a hotel / in the industry to be able to compare lessons learned in school with what actually happens in the field. In addition, we can also find out how the organizational structure in each - each hotel is different according to the size of the hotel and the duty or the needs of the hotel, and can also be mengetahut more types of cuisine which means creation and presentation which is certainly different, and things that can add insight and knowledge and can require the trainees to be able to cooperate in the work to be good, compact and sharing information with each other for the smooth and successful job. And from their activities as mentioned above, it will directly create an educated workforce and skilled and ready to plunge into the world of the tourism industry.
Item Type: | Monograph (Technical Report) |
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Subjects: | T Technology > TX Home economics |
Depositing User: | Ms Nadya Oktavian Prahardi |
Date Deposited: | 03 Nov 2021 03:24 |
Last Modified: | 03 Nov 2021 03:24 |
URI: | http://repository.ottimmo.ac.id/id/eprint/519 |
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