Ngadiman, Austine Triputri (2020) INTERNSHIP REPORT Internship Report at The Apurva Kempinski Bali In Culinary Section. Technical Report. OTTIMMO.
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COVER.pdf Download (162kB) | Preview |
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CHAPTER I.pdf Download (85kB) | Preview |
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CHAPTER II.pdf Download (30MB) | Preview |
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CHAPTER III.pdf Restricted to Registered users only Download (3MB) | Request a copy |
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CHAPTER IV.pdf Restricted to Registered users only Download (65kB) | Request a copy |
| Item Type: | Monograph (Technical Report) |
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| Subjects: | T Technology > TX Home economics |
| Depositing User: | Ms Nadya Oktavian Prahardi |
| Date Deposited: | 17 Sep 2021 06:51 |
| Last Modified: | 17 Sep 2021 06:51 |
| URI: | http://repository.ottimmo.ac.id/id/eprint/395 |
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