RESEARCH AND DEVELOPMENT FINAL PROJECT DU DRAGON (Healthy substitute for meat Floss made from dragon fruits skin with many Healthy Benefits)

GABRIELE, IVANA (2019) RESEARCH AND DEVELOPMENT FINAL PROJECT DU DRAGON (Healthy substitute for meat Floss made from dragon fruits skin with many Healthy Benefits). Diploma thesis, OTTIMMO INTERNATIONAL MASTERGOURMET ACADEMY.

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Abstract

Du dragon is a product of healthy meat floss that made out of dragon fruits skin. It has a lot of benefit in health condition. In dragon fruit skin, there is an active compound which has been studied to provide flexibility in blood vessels. Various studies have proven that dragon fruit skin can provide a natural alternative to prevent the breakdown of blood vessels and help prevent various other deadly diseases such as preventing cancer, flex blood vessels, overcome narrowing of blood vessels. The product I made is vegetarian meat floss based on dragon fruit skin which is usually become waste and not eaten. Many people still do not know the benefits of dragon fruit skin so they do not process it again. There will be several steps of processing. First is clean the dragon fruit skin then remove the scale after that pat dry the dragon fruit skin before move on to the next step. Next prepare the seasoning and also grated or chopped the dragon fruit skin. Then we going to cook it until dry and crispy. Du Dragon will be vacuumed and will be pack inside ziploc packaging. In each pack there will be approximately 100 grams of floss – Every pack will be sold for IDR 23.000

Item Type: Thesis (Diploma)
Contributors:
ContributionContributorsEmail
Consultant to a projectROCHMAWATI, S.TP.,M.P, NIAUNSPECIFIED
Additional Information: 1774130010009
Uncontrolled Keywords: DRAGON FRUIT SKIN, VEGETARIAN MEAT, HEALTH
Subjects: T Technology > TX Home economics
Depositing User: Ms Nadya Oktavian Prahardi
Date Deposited: 12 Apr 2021 08:03
Last Modified: 12 Apr 2021 08:03
URI: http://repository.ottimmo.ac.id/id/eprint/283

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