FELLYCIA, CHRISTASHA (2019) RESEARCH AND DEVELOPMENT FINAL PROJECT “Nutritious Orange Cassava Crepes Filled with Pumpkin Filling”. Diploma thesis, OTTIMMO INTERNATIONAL MASTERGOURMET ACADEMY.
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Abstract
Pumpkin, a fruit that is relatively known as one of the foods commonly used as compote because of its sweet taste. Pumpkin is included in the popular regions of Indonesia, pumpkin is always there in every season. Not only the meat can be eaten or used as a product, but the seeds can also be used for products. This pumpkin is rich in nutrients and is usually a substitute for rice and can be used for diets. This research, with the aim of finding new alternatives to new creations in plant foods, especially people who do not like pumpkin. Although the pumpkin is hard on the outside, the meat has a soft texture. Rencrepe is made for people who forget the time to eat because of its shape which is similar to snacks / snacks that can be eaten anywhere and anytime. This Rencrepe can also be consumed by all groups from young to old. Rencrepe has a relatively cheap sale price due to easy material income. This Rencrepe will be sold on both online and offline platforms.
| Item Type: | Thesis (Diploma) | ||||||
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| Additional Information: | 1774130010031 | ||||||
| Uncontrolled Keywords: | PUMPIN, ORANGE, | ||||||
| Subjects: | T Technology > TX Home economics | ||||||
| Depositing User: | Ms Nadya Oktavian Prahardi | ||||||
| Date Deposited: | 17 Mar 2021 06:05 | ||||||
| Last Modified: | 18 Mar 2021 04:32 | ||||||
| URI: | http://repository.ottimmo.ac.id/id/eprint/262 |
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