CULINARY INNOVATION AND NEW PRODUCT DEVELOPMENT REPORT : USE OF KENIKIR WITH A MIXTURE OF MANGOSTEEN PEEL EXTRACT AS AN INGREDIENT FOR CRISPY NORI SNACKS

Tjandra, Eunike (2024) CULINARY INNOVATION AND NEW PRODUCT DEVELOPMENT REPORT : USE OF KENIKIR WITH A MIXTURE OF MANGOSTEEN PEEL EXTRACT AS AN INGREDIENT FOR CRISPY NORI SNACKS. Diploma thesis, OTTIMMO INTERNATIONAL.

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Abstract

"This study aims to develop a healthy snack using kenikir (Cosmos caudatus) and mangosteen peel (Garcinia mangostana), both renowned for their health benefits. Kenikir and mangosteen peel are rich in bioactive compounds, such as antioxidants and xanthones, which play a crucial role in maintaining health. This innovation is expected to offer an attractive snack alternative for modern consumers. The processing method involves separating kenikir leaves from their stems and mangosteen peel from the fruit, then blending and mixing them with tapioca flour, rice flour, garlic powder, and salt. The mixture is baked at a low temperature and briefly fried to retain its nutritional content. After baking, the nori is coated with seasoned flour and fried until golden brown. Based on sensory tests, this nori snack has a fairly good taste and texture, though it is slightly oily. The crispy texture and delicious kenikir flavor are the main attractions, even though some panelists found the remaining oil to reduce comfort. These findings align with previous research indicating that the perception of oiliness can impact the sensory acceptance of fried foods. Nori Snack from Kenikir and Mangosteen Peel is a culinary innovation combining the health benefits of these two ingredients with the crispy texture of nori. The practicality of this snack makes it a good choice for anytime consumption. Besides being tasty and crunchy, this snack offers valuable additional health benefits for consumers seeking healthy snack options. Keyword: Kenikir, Mangosteen Peel, Nori Snack"

Item Type: Thesis (Diploma)
Uncontrolled Keywords: Kenikir, Mangosteen Peel, Nori Snack"
Subjects: T Technology > TX Home economics
Depositing User: Syahruly Nizar Albigaeri
Date Deposited: 13 Sep 2024 10:12
Last Modified: 13 Sep 2024 10:12
URI: http://repository.ottimmo.ac.id/id/eprint/1085

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