INDUSTRIAL TRAINING REPORT : INTERNSHIP REPORT AT CICCIA SURABAYA

Onggodjojo, Matthew Owen (2024) INDUSTRIAL TRAINING REPORT : INTERNSHIP REPORT AT CICCIA SURABAYA. Project Report. OTTIMMO INTERNATIONAL.

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Executive Sumarry.pdf
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Chapter 1.pdf
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Chapter 2.pdf
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Chapter 3.pdf
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Chapter 4.pdf
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Bibliography dan Appendix.pdf
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Abstract

Trainee is someone who helps the chef to prepare and cook a dishes while training to be full-time chef themselves. Usually, trainee comes from a collage student that trying to search for an experience in a kitchen for 6 months. Ciccia Ristorante brings up the vintage Italian concept with a little touch of modern design, they also served many Italian food such as : Lasagne Alla Bolognese, Zuppa di Funghi e Tartufo, and Cannoli Siciliani Regarding hygiene, sanitation and quality control at Ciccia Ristorante, it’s really good and well maintained, the staff always obeys all existing regulations and cleanliness Ciccia trainee usual hours will be from 8am to 3pm. However we will be expected to work as and when is necessary to meet the needs of the team. The job of a trainee responsible is consisting of : preparing and cooking, as directed by the Head/Sous Chef, help with general cleaning required in the kitchen, assist team in investigating and resolving customer complaints. The trainee must carry out the duties to the best ability that trainee had, and trainee must obey all lawful and reasonable orders that given and comply with the organisation’s rules, procedures and policies. Keywords: Trainee is someone who helps the chef to prepare and cook a dishes while training to be full-time chef themselves. Usually, trainee comes from a collage student that trying to search for an experience in a kitchen for 6 months. Ciccia Ristorante brings up the vintage Italian concept with a little touch of modern design, they also served many Italian food such as : Lasagne Alla Bolognese, Zuppa di Funghi e Tartufo, and Cannoli Siciliani Regarding hygiene, sanitation and quality control at Ciccia Ristorante, it’s really good and well maintained, the staff always obeys all existing regulations and cleanliness Ciccia trainee usual hours will be from 8am to 3pm. However we will be expected to work as and when is necessary to meet the needs of the team. The job of a trainee responsible is consisting of : preparing and cooking, as directed by the Head/Sous Chef, help with general cleaning required in the kitchen, assist team in investigating and resolving customer complaints. The trainee must carry out the duties to the best ability that trainee had, and trainee must obey all lawful and reasonable orders that given and comply with the organisation’s rules, procedures and policies. Keywords: Trainee, Internship, Restaurant.

Item Type: Monograph (Project Report)
Uncontrolled Keywords: Trainee, Internship, Restaurant.
Subjects: T Technology > TX Home economics
Depositing User: Syahruly Nizar Albigaeri
Date Deposited: 17 Jul 2024 08:34
Last Modified: 17 Jul 2024 08:34
URI: http://repository.ottimmo.ac.id/id/eprint/1009

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