![](/apw_template/images/ottimmo-logo.png)
Items where Author is "Yoselvina, Cicilia"
![]() | Up a level |
Group by: Item Type | No Grouping
Jump to: Thesis
Number of items: 1.
Thesis
Yoselvina, Cicilia (2023) CULINARY INNOVATION AND NEW PRODUCT DEVELOPMEN : GLUTEN FREE AND HIGH ANTIOXIDANT NOODLE FROM PURPLE SWEET POTATO AND MIANA LEAVES WITH DRYING METHOD. Diploma thesis, OTTIMMO INTERNATIONAL.