Items where Author is "Wiryanto, Alvaro Kevin"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 3.

Wiryanto, Alvaro Kevin (2024) INDUSTRIAL TRAINING REPORT : INTERNSHIP REPORT AT VIDA BEACH RESORT BY EMAAR GROUP. Project Report. OTTIMMO INTERNATIONAL.

Wiryanto, Alvaro Kevin (2023) CULINARY INNOVATION AND NEW PRODUCT DEVELOPMEN : Duck Gyoza with Cassava flour. Diploma thesis, OTTIMMO INTERNATIONAL.

Wiryanto, Alvaro Kevin (2022) BUSINESS PLAN CULINARY ARTS FINAL PROJECT REDWOOD CAFE. Project Report. OTTIMMO INTERNATIONAL.

This list was generated on Sun Nov 24 16:03:05 2024 UTC.