Items where Author is "Saputra, Marcelinus Rizki"
Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Saputra, Marcelinus Rizki (2024) CULINARY INNOVATION AND NEW PRODUCT DEVELOPMENT REPORT : UTILIZATION OF MILLET POWDER AS THE MAIN INGREDIENTS FOR MAKING HEALTHY CEREAL. Diploma thesis, OTTIMMO INTERNATIONAL.