Items where Author is "MINTARAG, PATRICIA GABRIEL"
![]() | Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
MINTARAG, PATRICIA GABRIEL (2025) CULINARY INNOVATION AND NEW PRODUCT DEVELOPMENT REPORT INNOVATIVE SLICED SPREAD : A PRACTICAL AND HIGH PROTEIN FROM PEANUTS AND ALMONDS. Diploma thesis, OTTIMMO INTERNATIONAL.
MINTARAG, PATRICIA GABRIEL (2024) BUSINESS PLAN CULINARY ARTS FINAL PROJECT “BALINESE BOWL”. Project Report. OTTIMMO INTERNATIONAL, Surabaya, INA.
