Items where Author is "Lo, Vierri Lipsendy"
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Lo, Vierri Lipsendy (2022) INDUSTRIAL TRAINING REPORT PASTRY AT THE WESTIN HOTEL SURABAYA. Technical Report. OTTIMMO INTERNATIONAL.
Lo, Vierri Lipsendy (2021) CULINARY INNOVATION AND NEW PRODUCT DEVELOPMENT PROJECT V.I WAFFLE (WAFFLE MADE FROM DURIAN SEEDS FLOUR). Diploma thesis, OTTIMMO INTERNATIONAL.