Items where Author is "LORENS, MICHELLE"
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LORENS, MICHELLE (2025) CULINARY INNOVATION AND NEW PRODUCT DEVELOPMENT REPORT INNOVATION OF GLUTEN-FREE COOKIE BITES MADE FROM DATES AND CASHEWS FOR A HEALTHY SNACK. Diploma thesis, OTTIMMO INTERNATIONAL.
LORENS, MICHELLE (2024) BUSINESS PLAN CULINARY ARTS FINAL PROJECT “BROTH&SPICE”. Project Report. OTTIMMO INTERNATIONAL, Surabaya, INA.