Items where Author is "CHENDRA, NATASSIA"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
CHENDRA, NATASSIA (2019) RESEARCH AND DEVELOPMENT FINAL PROJECT “ANGKAK FLOUR” (Angkak Flour as The Main Ingredients for N’Crepes). Diploma thesis, OTTIMMO INTERNATIONAL MASTERGOURMET ACADEMY.