Items where Author is "Andrian, Febri"
Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
Andrian, Febri (2024) INDUSTRIAL TRAINING REPORT : INTERNSHIP AT BRAUD BALI. Project Report. OTTIMMO INTERNATIONAL.
Andrian, Febri (2023) CULINARY INNOVATION AND NEW PRODUCT DEVELOPMENT : MAKING OF NUGGET FROM DUCK MEAT WITH BETUTU SPICES. Diploma thesis, OTTIMMO INTERNATIONAL.